Quote
roman18
I still really, really miss the cookout pre draft Sat. Mornings. I am doing it today for tonight but it just feels like I'm making dinner with the draft not starting until 8 PM. Marinated a small pork tenderloin with a dry rub, dozen or so Chicken tenders marinated as well and a batch of button mushroom soaking in some Marsala wine to be roasted and a broccoli salad.
I'd be more fun though the way it used to be, I'll be finished eating before the gun goes off and that sucks.
You’re making us all salivate, roman!
Enjoy that wonderful meal, man.
