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JamesJM
June 11, 2023 11:39AM
Admin
Registered: 14 years ago
Posts: 31,455
Status: God-Like!
Any suggestions for the Brine mixture for each: Brisket? Pork Butt? Length of time to brine each?
I'm kind of stubborn about the type of wood... I love Mesquite.... (little too overpowering for most)... BUT... I'm open for suggestions.
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Smoker for Brisket and Pork Butt questions...
JamesJM
98
June 11, 2023 11:39AM
You'd think I'd know this answer..
sstrams
50
June 12, 2023 02:38AM
Re: Smoker for Brisket and Pork Butt questions...
roman18
55
June 12, 2023 11:30AM
Thanks, Roman...
JamesJM
50
June 12, 2023 12:04PM
It's not hard......
roman18
44
June 12, 2023 01:16PM
What's new for me is the Pork Butt..
JamesJM
47
June 12, 2023 01:43PM
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