August 03, 2019 06:19PM
Quote
RAMbeau
Having never had it. . .what foods would be best for those flavors. Off hand, I can't think of anything that would be a match for sweets.

Or is there a rule, similar to red wine with meat?

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SubjectAuthorViewsPosted

  My Limoncello project nears completion...

JamesJM300August 02, 2019 10:01AM

  Never had it....

roman1876August 02, 2019 10:15AM

  It's sweet... not fermented..

JamesJM133August 02, 2019 10:25AM

  Coming from where I am....

roman1879August 02, 2019 12:34PM

  Ok, this is going to sound like I'm stereotyping...

JamesJM163August 02, 2019 01:42PM

  I can say truthfully that it is...

roman18115August 02, 2019 02:18PM

  Oh I know... believe me....

JamesJM141August 02, 2019 02:26PM

  I've only been on this board for 20 years...

JamesJM100August 02, 2019 10:19AM

  Re: My Limoncello project nears completion...

RAMbeau162August 03, 2019 04:51PM

  Re: My Limoncello project nears completion...

MamaRAMa141August 03, 2019 06:19PM

  Think of it as a 'dessert'...

JamesJM160August 03, 2019 08:45PM

  Think of it as similar to Grappa

waterfield132August 04, 2019 10:13PM

  My first trip to Italy back in 1969...

JamesJM106August 06, 2019 05:12AM